El pasado día 28, una veintena de socios de FSI tuvieron la oportunidad de debatir con José María Carrillo, Director General de TASTIA, sobre los principales ejes de crecimiento del desctor de la [...]
Los robots no están lejos. Millones de ellos están ya en numerosos sectores y el presente les ha abierto la puerta en el sector de la restauración. Especialmente para preparar los alimentos, pero [...]
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